Amount of Cystine in Cake, pound, commercially prepared, other than all butter, enriched
Baked Products
In 100 g (Grams) of Cake, pound, commercially prepared, other than all butter, enriched there is 0.111 g of Cystine. Change amount
Conversion Calculator |
Choose a measurement for calculation
Cystine
Cystine is a nutrient present in many other foods. The below table lists foods high in Cystine other than Cake, pound, commercially prepared, other than all butter, enriched.
Egg, white, dried, stabilized, glucose reduced
|
2.212 g
|
2.21%
|
Egg, white, dried
|
2.102 g
|
2.10%
|
Egg, white, dried, powder, stabilized, glucose reduced
|
2.044 g
|
2.04%
|
Egg, white, dried, flakes, stabilized, glucose reduced
|
1.908 g
|
1.91%
|
Seeds, cottonseed flour, low fat (glandless)
|
1.307 g
|
1.31%
|
Seeds, cottonseed meal, partially defatted (glandless)
|
1.288 g
|
1.29%
|
Egg, whole, dried, stabilized, glucose reduced
|
1.148 g
|
1.15%
|
Seeds, cottonseed flour, partially defatted (glandless)
|
1.074 g
|
1.07%
|
Egg, whole, dried
|
1.07 g
|
1.07%
|
Soy protein isolate
|
1.046 g
|
1.05%
|
Soy protein isolate, potassium type
|
1.046 g
|
1.05%
|
Seeds, sesame flour, low-fat
|
1.012 g
|
1.01%
|
Seeds, sunflower seed flour, partially defatted
|
0.952 g
|
0.95%
|
Soy protein concentrate, produced by alcohol extraction
|
0.886 g
|
0.89%
|
Soy protein concentrate, produced by acid wash
|
0.886 g
|
0.89%
|
Seeds, cottonseed kernels, roasted (glandless)
|
0.855 g
|
0.86%
|
Seeds, sesame flour, partially defatted
|
0.814 g
|
0.81%
|
Soy flour, defatted
|
0.757 g
|
0.76%
|
Beef, variety meats and by-products, spleen, cooked, braised
|
0.727 g
|
0.73%
|
Soy meal, defatted, raw
|
0.724 g
|
0.72%
|
Cake, pound, commercially prepared, other than all butter, enriched
Cake, pound, commercially prepared, other than all butter, enriched is a type of Baked Products. The most significant nutrients in Cake, pound, commercially prepared, other than all butter, enriched are listed below.
Water
|
23.1 g
|
23.1%
|
Energy (calorie)
|
389 kcal
|
|
Energy (joule)
|
1628 kJ
|
|
Protein
|
5.2 g
|
5.2%
|
Total lipid (fat)
|
17.9 g
|
17.9%
|
Ash
|
1.4 g
|
1.4%
|
Carbohydrate, by difference
|
52.5 g
|
52.5%
|
Fiber, total dietary
|
1 g
|
1%
|
Calcium, Ca
|
64 mg
|
0.06%
|
Iron, Fe
|
1.62 mg
|
|
Magnesium, Mg
|
13 mg
|
0.01%
|
Phosphorus, P
|
134 mg
|
0.13%
|
Potassium, K
|
106 mg
|
0.11%
|
Sodium, Na
|
400 mg
|
0.4%
|
Zinc, Zn
|
0.39 mg
|
|
Copper, Cu
|
0.054 mg
|
|
Manganese, Mn
|
0.088 mg
|
|
Selenium, Se
|
6.8 µg
|
|
Vitamin C, total ascorbic acid
|
0.1 mg
|
|
Thiamin
|
0.143 mg
|
|
Nutrients in Cake, pound, commercially prepared, other than all butter, enriched